Last January I wrote an entry on Will Gustwiller's wondrous place in University Heights, Eclipse Chocolat. It led to an appearance by both of us on KPBS's "These Days" and a request from the San Diego Union-Tribune's food editor to write it up as a cafe experience.
Which, of course, I did.
The story appears today on page 31 in the weekly Night & Day section.
Quinoa Hemp Snack Balls - If you're sitting next to me on the bus, these very well might be in my purse. And if you were on my most recent flight, they were most definitely in my...
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