tag:blogger.com,1999:blog-1198051313002658924.post6939454824492631229..comments2024-03-20T07:51:39.866-07:00Comments on To Market, To Market with San Diego Foodstuff: Green Thresher Shark Sausage: Sustainable and Deliciouscarondghttp://www.blogger.com/profile/16106016169890937308noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1198051313002658924.post-4710115922855743432012-02-19T23:50:37.506-08:002012-02-19T23:50:37.506-08:00Hmm i think this is a very interesting recipe beca...Hmm i think this is a very interesting recipe because it looks so good. I will try it when i will go home tonight. Thanks for sharing and i promise to come back to tell you the result.saltelehttp://www.green-future.ronoreply@blogger.comtag:blogger.com,1999:blog-1198051313002658924.post-24677294458965385432012-02-19T18:38:24.490-08:002012-02-19T18:38:24.490-08:00Thanks for the recipe. I've never tasted shark...Thanks for the recipe. I've never tasted shark before. How does it taste? It's great to know that some people are still pushing for sustainability. It's really a waste that sharks are fished only for their fins.Chiropractic Coacheshttp://www.empoweringchiropractic.net/noreply@blogger.com